Gluten-Free Baked Goods | Paleo & Vegan Breads & Treats

Discover a world of delicious, plant-based treats that are good for you and the planet.

Vegan, Gluten Free, & Full of Flavor

The Best Gluten-Free Breads, Buns, and Bagels

We carefully choose the highest quality, plant-based ingredients to ensure our baked goods are the best: they’re gluten-free, grain-free, paleo-friendly, and taste great too!

View all

Gluten Free Bread | Sesame and Everything

Gluten-Free Near You & Delivered To Your Door

Nationwide Delivery & Local Pickup

We bake everything fresh daily in Carlsbad, California. Our locally-made, fresh-baked goods can be picked up in our store in San Diego County or shipped nationally. Click below to learn more about local pickup, or keep on scrolling to browse our online, nationwide store.

Local Store

Gluten Free Bagels | Plain and Everything

Free From Gluten, Grains, Seed Oils, and Refined Sugar, and GMOs

The Plantiful Difference

We use all-natural ingredients to make baked goods that are not only gluten-free, paleo-friendly, plant-based, and keto, but taste great too!

Shop Cookies & Sweets

Gluten Free Cookie made with Almond Flour

Plant-Based and Plentiful

Crafted for Every Lifestyle

It’s no coincidence that our baked goods fit so many healthy diets. By using high-quality, plant-based, and carefully-selected ingredients like cassava and coconut, food from Plantiful Kitchen is healthy, tasty, and fits a range of dietary needs including gluten free, grain free, vegan, keto, and paleo diets.

Shop now

Best Seller

Gluten free Sandwich Bread with Sesame Seeds on the outside

Gluten Free Bread

Sesame Seed Bread Value Pack (2XL-loaves)

$49.99

Light, fluffy bread, made with smart ingredients to fit your diet:

Gluten Free
Vegan
Keto
Paleo

Two 32oz sesame bread loaves, delicious and full of nutrients

Fluffy and soft bread out of the package
Consistent slice size perfect for sandwiches
Crisp, brown toasty perfection
No preservatives & freezes for up to 6 months

Shop now

plantiful.kitchen

Join 13K+ Food Lovers on Instagram!

Nutritional Benefits

What are the benefits of eating gluten free, plant based, and keto?

Heart Healthy

Recent studies have shown that plant-based diets are beneficial for both heart health and reducing overall mortality rates.[1]
Helps With Sensitivities

Gluten sensitivity is one of the most common food intolerances, and the availability of gluten-free bread has been shown to help gluten-sensitive people improve their quality of life and adhere to their dietary needs.[2]
Promotes Weight Management

Research has shown that both plant-based and keto diets can both help with weight loss.[3,4]

Healthy for You and the Environment

Plant-based foods involve lower greenhouse gas emissions, land use, and biodiversity loss—and this more sustainable diet is also linked with better health outcomes.[5]
More Nutrients

We select premium, nutrient-rich ingredients, building on the tendency of plant-based diets to include more essential nutritional ingredients.[6]
Healthy Foods that Taste Good

One of the main challenges of maintaining plant-based, gluten-free, and paleo diets is the availability of everyday foods (including treats!) that are both readily available and taste good. By emphasizing flavor alongside nutrition, we hope to aid our customers in adhering to their diets.

Woman enjoying Gluten Free Avocado Toast

No Refined Sugars = A More Refined Diet

Refined sugars have been linked by researchers to oral health disease, neurodevelopmental disorders like ADHD, weight gain, pregnancy complications, and heart problems. By using whole, natural ingredients like coconut sugar for sweetness, our baked goods provide a more nutritious alternative.[7]
Rich in Antioxidants

Natural alternatives to refined sugars are higher in antioxidants - instead of empty calories you get full nutrition[8,9]
Cuts Out Carcinogens

Refined sugar and animal products have been linked to a variety of cancers. By using natural, plant-based ingredients with no refined sugars, we aim to make the best treats for your taste buds and your health.[10,11]

Women in the kitchen enjoying gluten free sandwiches

over 5000 customers

with 5 star reviews

The BEST Bread that Happens to be Healthy!

I found this bread 6 months ago, after realizing I could actually ENJOY a delicious bread that fit all my dietary restrictions (gluten-free, oat-free, egg-free, seed oil-free refined sugar-free, keeps in the freezer well to enjoy slice by slice). Can't rave about this bread enough! Truly a treat.

Emily Huebsch

I have been looking for a low carb, vegan, gluten free bread with only clean ingredients that tasted good … and I found it! I literally travel with it, packing loaves in my suitcase. It slices well and is great toasted and for sandwiches. I order several loaves at a time as it freezes great , I save on shipping and I never run out!

Traci Donat

Best Gluten-Free Bread—So Healthy!

I've tried almost every gluten-free bread out there, and none compare to the quality, taste, and versatility of this one! I toast it with goat cheese, make sandwiches, or enjoy it with a smear of butter. I have no choice about being gluten-free, but I do have a choice about the bread I eat—and I choose the best!

Linda Gates

Fantastic! Satisfies your cookie cravings without the guilt! So happy I found these and will definitely order many more. These cookies do not make me feel bloated or tired after eating them, and don’t cause a dramatic glucose spike like other cookies do. I love how clean the ingredients are and how lovingly they are made.

Karina P.