We are so excited to announce this limited edition partnership with Vanessa Fitzgerald. Experience the unique blend of stunning colors and delicious flavors with our Golden Flutterbread. Made with antioxidant-rich butterfly pea flower and anti-inflammatory turmeric, this grain-free and gluten-free bread (now coming as a slightly bigger loaf) is a feast for both your taste buds and eyes. Enjoy the benefits of a healthy and visually pleasing addition to your diet.
Best kept frozen: We suggest pre-slicing your loaf before freezing and toasting the frozen slices individually.
- Lasts up to 6 months in the freezer
- Gluten Free (made with almond and coconut flour), keto (2g net carbs per serving), paleo, & vegan
- Great source of fiber – 7g per serving
- Perfect for everything from sandwiches to avocado toast
- Loaves are 16oz each and do NOT come sliced
Each loaf is baked by loving hands in our San Diego kitchen, where we fold together only the best ingredients.
Ingredients: Almond Flour, Coconut Flour*, Psyllium Husks*, Flax Seeds*, Filtered Water, Olive Oil*, Apple Cider Vinegar*, Baking Powder, Himalayan Salt, Turmeric*, Butterfly Pea Flower Powder*
(*= Organic Ingredients)
We’re happy to say all our products are 100% plant-based, gluten-free, dairy-free, soy-free, and contain no refined sugars.
Please note that many of our products contain tree nuts, and some include peanuts. While we take allergies very seriously and list all of the ingredients used in each product (see above). Please take necessary pre-cautions.
All orders are shipped on Mondays and Tuesdays using FedEx 2-day shipping to avoid delays over the weekend.