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Carrot cupcakes with cream cheese frosting (one dozen)

Carrot cupcakes with cream cheese frosting (one dozen)

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What feels more like spring time than carrot cupcakes with cream cheese frosting?

Moist and tender carrot cupcakes and rich, velvety cream cheese frosting come together in a harmonious union. Every bite becomes an indulgent experience  that leaves your palate wanting more.

Our carrot cupcakes may sound to good to be true, but we use 100% natural food ingredients. That means we leave out gluten, dairy, eggs, soy, refined sugar, and gums for a sweet treat with which you can feel good about spoiling yourself.

These cupcakes are also Paleo-friendly and entirely plant-based.

Leave us a note with your preferred pick-up date. Please allow one week - for rush orders you may contact us first before ordering. 

More Details

Each 6" cake serves 8-12 people and the 9" serves 12-16 people

A week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick-up your cake.

  • Items are prepared fresh and delivered directly from the bakery
  • Delivery charges are calculated at checkout
  • Local deliveries are Wednesday of each week
  • Free pick-up in Carlsbad: Thursdays and Fridays from 8am-5pm, & Saturdays from 10am-3.30pm at 5661 Palmer way, Suite G, Carlsbad
  • If you select free pick-up, we will be in touch via email with the date and time that your items are ready
  • Local Delivery fee is $10 anywhere in a 

Use and Care

Our cakes will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.


Almond Flour, Coconut Flour*, Tapioca Starch*, Coconut Sugar*, Apple Sauce*, Carrots*, Coconut Milk*, Maple Syrup*, Coconut Oil*, Cream Cheese (Cashews*, Coconut Oil*, Water, Salt), Coconut Nectar*, Walnuts, Cinnamon*, Ginger*, Nutmeg*, Baking Powder, Baking Soda, Himalayan Salt, Vanilla Powder* (*= organic)

All products are manufactured in a facility that processes tree nuts and peanuts