These are the bagels you've all been waiting for. Grain Free, Gluten Free, boiled just like real New York Bagels. We've perfected this recipe so that you can enjoy our bagels either as they are, straight from the bag, or toasted.
These bagels will blow your mind. Baked by hand in our commercial kitchen in San Diego, our bagels taste as delicious as a regular wheat bagels without upsetting your stomach.
- Gluten Free (made with Cassava, Almond and Coconut flour)
- Paleo Friendly
- Perfect for sweet or savory toppings
- Best when toasted (even straight from the freezer)
- keeps in freezer for 6 months
- high in Fiber (9g in a serving)
Ingredients: Cassava Flour*, Almond Flour, Coconut Flour*, Psyllium Husks*, Flax Seeds*, Filtered Water, Olive Oil*, Sesame Seeds*, Apple Cider Vinegar,* Baking Powder, Himalayan Salt (*= Organic)
Best kept frozen: Pre-slice and freeze and then toast. Freeze immediately after receiving.
Our products are plant based, gluten free, refined sugar free, dairy free & soy free. However, the majority of our products are made with tree nuts and some contain peanuts. Please refer to the ingredients above. While we take the utmost care with each and every product we make, there is the chance of cross contamination within our products.
Please note: Items ship by FedEx 2-day shipping and we only ship Mondays and Tuesdays to avoid delays over the weekend.