Did you know that red velvet cake originally was made with beets? Nowadays most red velvet cakes have a whole bottle of red food coloring. But not at our bakery. We use beet powder to color our cakes, but don't worry, you won't taste it. Our red velvet cake is rich and moist and layered with the most creamy and delicious coconut butter frosting whilst free from gluten, dairy, eggs, soy, refined sugar, gums or any other nasties.
Our red velvet cake is paleo friendly and plant based and made with 100% real food ingredients
Leave us a note for a custom up tp 3 word message on the cake and your preferred pick-up date. Please allow one week - for rush orders you may contact us first before ordering.
More Details
Each 6" cake serves 8-12 people and the 9" serves 12-16 people
A week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick-up your cake.
- Items are prepared fresh and delivered directly from the bakery
- Delivery charges are calculated at checkout
- Local deliveries are Wednesday of each week
- Free pick-up in Carlsbad: Thursdays and Fridays from 8am-5pm, & Saturdays from 10am-3.30pm at 5661 Palmer way, Suite G, Carlsbad
- If you select free pick-up, we will be in touch via email with the date and time that your items are ready
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Local Delivery fee is $10 anywhere in a
Use and Care
Our cakes will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.
Ingredients
Coconut oil, Coconut milk, Maple syrup, Almond flour, Coconut flour , Cassava flour, Tapioca starch, Cocoa powder, Baking soda, Baking powder, Himalayan Salt, Beet powder, Apple cider vinegar, Vanilla extract, Coconut butter, Coconut nectar
All products are manufactured in a facility that processes tree nuts and peanuts