These delicious rolls//buns are revolutionary. Gluten Free, Vegan, Keto and Paleo Friendly and most of all DELICIOUS.
Up to 18 million Americans have gluten sensitivity. And the rest of us could probably use fewer carbs in our diet.
These rolls/buns will blow your mind. Baked by hand in our commercial kitchen in San Diego, our rolls are as delicious as your regular wheat favorites, but without upsetting your stomach or spiking your blood sugar levels.
- Gluten Free (made with Almond and Coconut flour)
- Sesame seed top
- KETO (Net carbs: 2g per serving)
- Perfect for sweet or savory toppings
- Best when toasted (even straight from the freezer)
- keeps in freezer for two months
- high in Fiber (7g in a serving)
Ingredients: Almond Flour, Coconut Flour*, Psyllium Husks*, Flax Seeds*, Filtered Water, Olive Oil*, Sesame Seeds*, Apple Cider Vinegar,* Baking Powder, Himalayan Salt (*= Organic)
Best kept frozen: just defrost in your toaster or oven at 250F for 15 mins
Our products are plant based, gluten free, refined sugar free, dairy free & soy free. However, the majority of our products are made with tree nuts and some contain peanuts. Please refer to the ingredients above. While we take the utmost care with each and every product we make, there is the chance of cross contamination within our products.
Please note: The items will ship frozen via Priority Mail or UPS and so they don't sit in transit over the weekend we only ship Mondays and Tuesdays. It is normal for products to fully defrost by the time you receive them. Don't worry, just place them in your fridge or freezer.